Pumpkin, pumpkin, pumpkin!! When fall starts to roll around my taste buds automatically crave pumpkin. From bread, scones, coffee anything will do! I literally could not wait for Starbucks to start offering their pumpkin spice lattes I started stalking their website till it arrived. And I love experimenting with different foods by adding pumpkin to pretty much anything. Last week I made pumpkin bread pudding, and then pumpkin sugar cookies. And the other day I found pumpkin butter at Cost Plus. I've only tried it on biscuits but so far its more like a dessert jam/butter thing than actual butter butter. My love for this weird flavor sparks an inspiration in me for different things. To be more adventurous and take chances. To yes cliche, "be outside the box."
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